skip to main
|
skip to sidebar
Olives and Oranges
A journal of foods that I love
August 18, 2009
More Sicilian Street Food
so it wasn't all just sheep's brains and tongues, there were a few normal things to eat in the main street market in Palermo
Newer Posts
Older Posts
Home
About Me
Sara Jenkins
I'm a New York chef and cookbook author. I have a Porchetta stand in the East Village and a cookbook called Olives and Oranges. In October 2010 I will open a pasta centric trattoria called Porsena
View my complete profile
Archives
►
2010
(8)
►
August
(2)
►
July
(6)
▼
2009
(7)
►
September
(1)
▼
August
(1)
More Sicilian Street Food
►
July
(2)
►
June
(3)
►
2008
(13)
►
September
(3)
►
August
(2)
►
July
(3)
►
June
(5)
links
Porchetta
Olives and Oranges the book
Nancy Harmon Jenkins
Glitter in the Sidewalk
My Favorite Blogs
encyclopedia of the exquisite
Cake Wrecks
PORCHETTA